Raising Broilers Doesn’t Have to Be Intimidating!

You can do it and I can show you how from the brooder to butcher day!

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This course will walk you through step-by-step!

This comprehensive, step-by-step, self-paced guide will help you get your broilers from the brooder to the freezer as efficiently as possible.

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Broilers: From Brooder to Butcher is available for 50% off during the pre-sale!

**Pre-sale ends on October 31, 2024. The course will be live and the price will increase on November 1, 2024.

What’s Inside?

MODULE ONE

Getting Started with Broilers

Learn about the benefits of raising meat birds, how to choose a breed, where to source chicks, and how to prepare before ordering chicks.

In this module you will learn:

  • Why Should You Raise Meat Chickens
  • How to Choose A Chicken Breed
  • Where to Source Chicks
  • How to Prepare Before Making A Purchase
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MODULE TWO

Setting Up the Brooder

Choose your brooder type, stock it with essentials, and learn about broiler nutrition.

In this module you will learn:

  • What Essentials You Need In the Brooder
  • Options for Brooder Boxes
  • Heat Lamp Alternatives
MODULE Three

Caring for Broiler Chicks

Learn more about caring for your meat chicks.

In this module you will learn:

  • Common Illnesses and Issues
  • Supplements for Chicks
  • Broiler Chick Nutrition
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The shorter the chain between raw food and fork, the fresher it is and the more transparent the system is.

Joel Salatin
MODULE Four

Moving Chicks Outside

Learn how and when to move your broiler chicks outside.

In this module you will learn:

  • When is the best time to move broiler chicks outside
  • Should you choose a coop or portable chicken tractor as shelter (pros, cons, and plans)
  • How to keep your broiler chickens sanitary outside
  • How to mitigate the smell
MODULE Five

Processing & Packaging

Learn how to prepare, process, and package your birds for the freezer.

In this module you will learn:

  • The basics of poultry processing
  • How to mentally prepare for dispatching and processing
  • What processing equipment you need (and what you can get by without)
  • Different butchering methods
  • The steps of processing your own meat birds
  • How to package whole chickens
  • Can you sell chickens?
  • How to part out whole chickens
  • How to use the whole bird
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MODULE Six

Chicken DIYs

DIY Projects that you can make on a budget for your meat birds AND your layer flock!

In this module you will learn:

  • How to make a chicken feeder & waterer with 5-gallon buckets
  • How to make your own chicken tractor for meat birds
  • How to make nesting boxes out of buckets
  • More to come

Regard it just as desirable to build a chicken house as it is to build a cathedral.

Frank Lloyd Wright
MODULE Seven

Chicken Recipes

DIY Projects that you can make on a budget for your meat birds AND your layer flock!

In this module you will learn recipes for:

  • Chicken Pot Pie with Homemade Biscuits
  • Chicken & Dumplings
  • Poppyseed Chicken Casserole
  • Cream of Chicken
  • Nourishing Bone Broth
  • Organ Meat Recipes
  • Chicken Treats for Dogs
  • More to come!

Broilers: From Brooder to Butcher Course Lesson Recap

Pre-Sale price
$50

Price valid until October 31, 2024

Enroll Now

Regular Price

$99

Price active starting November 1, 2024

If you don’t want to purchase now, you can join the mailing list to find out when the course is live!

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**All online courses and digital products are non-refundable